As a mother of five grown children with over 30 years of food business experience, life has certainly been nutty over the years. But it has taught me to appreciate the simple things.

A delicious bite. Sea breeze in my hair. That exhale you feel crossing the bridge onto Cape Cod.

 

Women-owned and operated, Sea Nuts all started with an original Sweet Pecan recipe I inherited from my aunt. My friends and neighbors loved them so much that it inspired me to think bigger — while channeling my appreciation for local, handcrafted goodness along the way. To that end, I hope to keep carving my own path with Sea Nuts, creating more artisanal flavors and countless smiles along the way. 

 

I hope you enjoy!

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Helen